POTATO VARIETY: BARI Alu-73
Main Features of the Variety
|Developed by||Bangladesh Agricultural Research Institute (BARI), Gazipur, Bangladesh|
|Year of release||2016|
|Main characteristics||Plant tuberosum type, medium plant height with intermediate type of stem. Spreading type, dark green stem with minor anthocyanin coloration at the base of the stem.|
Tuber oval –oblong shaped medium size tuber with shallow deep eye. white (cream) skin colour with cream flesh color crop duration 85-90 days.
|Yield||11.32-37.53 t /ha and average 21.85 t/ha.|
|Quality of the product||This variety is tolerant to heat and suitable for table purpose.|