Ananda (BAW 18)

WHEAT VARIETY: Ananda (BAW 18)

Main Features of the Variety

 

Developed byWheat Research Center (WRC) Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh
Method of development/originIntroduction
Year of release 1983
Main characteristics
Planting season and timeRabi: November 15-30
Yield2.1-3.4
Resistance/tolerance
Quality of the productThe variety is not cultivated due to poor yield

 

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