BARI Bael-1

Wood Apple Variety:  BARI Bael-1

Main Features of the Variety

Developed by HRC, BARI
Method of development/origin Selected from Local Land Races
Year of release 2016
Main characteristics

High yielding regular bearing variety, flowering and fruiting startes from mid May and harvest continued up to end of March. Fruit is medium in size with slightly intended apex. Fruit shell is very thin, average thickness is 2.0 mm. Pulp is soft, free from bitterness, containing the highest total soluble solids (35 %), less fibrous and taste is sweet with the highest edible portion (78 %). Average individual fruit weight is 900 g.

 

Planting season and time Kharif season, July-August
Yield(t/ha) 34 kg/plant

For More Information About Bael

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