BARI Sarisa-7(NAPAS-3142)

MUSTARD VARIETY: BARI Sarisa-7(NAPAS-3142)

Main Features of the Variety

 

Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh
Method of development/origin BARI Sarisa-7(Napas-3142) was developed by crossing between Brasica campestris and Swedish Brassiica oleraceae/B. albogleabra.
Year of release 1994
Main characteristics Leaves like cauliflower leaf, plant height 80-100 cm, 4-5 primary branches are present in each plant, leaf without petiole and surface smooth, number of pod /plant 95-125, two chamber are present in pod, seed/pod 25-30, corolla color of flower is white, seed color purple black, seed larger and round, 1000 seed weight 3.4-3.6 g.
Planting season and time Rabi season, Mid October to Mid November
Harvesting time Ripening time 90-95 days
Yield 2.0-2.5 t/ha
Resistance/tolerance Tolerant to Alternaria  blight disease  and temporary water log condition.
Quality of the product Oil content of seed 42-45%

 

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