BJRI- Bangladesh Jute Research Institute, Dhaka, Bangladesh, dealing with agril. research in jute and other fiber crops.

Jute Variety: C-3

Jute Variety: C-3 Main Features of the Variety Developed by Bangladesh Jute Research Institute,  Bangladesh Method of development/origin Selection method performed in Dhaka, BJRI Year of release 1952 Main characteristics Stem green a trace of pigment on the base of old branches, stipule pigmented at tip only, leaves green, lanceolate and narrow, petiole upper surface coppery red, lower surface green, […]

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Jute Variety: C-2

Jute Variety: C-2 Main Features of the Variety Developed by Bangladesh Jute Research Institute,  Bangladesh Method of development/origin Dhaka, BJRI Year of release 1952 Main characteristics Stem stipule and petiole green, leaves green, ovate lanceolate, seeds chocolate brown. Field duration: 110 Planting season and time Last of   March to  Mid – April Harvesting time/Days to maturity 100 Yield(t/ha) Fiber yield […]

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C-1

Jute Variety: C-1 Main Features of the Variety Developed by Bangladesh Jute Research Institute,  Bangladesh Method of development/origin Dhaka, BJRI Year of release 1952 Main characteristics Stem green, leaves  lanceolate, pigmentation P0. Seed chocolate brownField duration: 110 Planting season and time Last of   March to  Mid – April Harvesting time/Days to maturity 100 Yield(t/ha) Fiber yield 2092 kg/ha Resistance/tolerance Tolerant […]

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Jute Variety: Funduk

Jute Variety: Funduk  Main Features of the Variety Developed by Bangladesh Jute Research Institute,  Bangladesh Method of development/origin Selected from Dhaka Year of release 1939 Main characteristics Early maturity type, stem green with light coppery red tinge on the stem branches, stipule green but tip light red, petiole upper portion with light red tinge, leaves nearly ovate, seeds chocolate brown, […]

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D-386

Variety: D-386 Main Features of the Variety Developed by Bangladesh Jute Research Institute,  Bangladesh Method of development/origin Selection from Dhaka Year of release 1931 Main characteristics Stem green, dull coppery red on old branch, stipule green but tip pigmented, petiole upper surface dull coppery red, leaves nearly ovate, and seeds chocolate brown. Field duration: 120 (for fiber) Planting season and […]

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D-154

Jute Variety: D-154 Main Features of the Variety Developed by Bangladesh Jute Research Institute,  Bangladesh Method of development/origin Dhaka Year of release 1919 Main characteristics Stem green, light coppery red ting on the old portion of branches, stipule tip light red, petiole with red tinge, leaves green ovate, and seeds chocolate brown. Field duration: 120 (for fiber) Planting season and […]

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D-85

 Jute Variety: D-85 Main Features of the Variety Developed by Bangladesh Jute Research Institute,  Bangladesh Method of development/origin Selection from Rajshahi Year of release 1916 Main characteristics Stem green with light coppery pigment on old branches, petiole under surface tinge red color, leaves green ovate, seeds chocolate brown. Field duration: 120 (for fiber) Planting season and time Last of   March […]

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Kakya Bombai

Variety: Kakya Bombai Main Features of the Variety Developed by Bangladesh Jute Research Institute,  Bangladesh Method of development/origin Selection from local field; Pabna Year of release 1910 Main characteristics Stem green with light coppery pigment on old branchesleaves green, ovate, seeds chocolate brown. Field duration: 120 (for fiber) Planting season and time Last of   March to  Mid – April Harvesting […]

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BJRI Deshi-8(BJC-2197)

Variety: BJRI Deshi-8(BJC-2197) Main Features of the Variety Developed by Bangladesh Jute Research Institute,  Bangladesh Year of release 2013 Main characteristics Rapid growing variety, stem slight red, leaf red   Planting season and time Kharif-1, 2nd  week of March to mid- April Harvesting time/Days to maturity 110-115 Yield(t/ha) Yield 3.00 Resistance/tolerance Slight salt tolerant, mosaic disease tolerant  

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Chinsura Green (CG)

Variety: Chinsura Green (CG)  Main Features of the Variety Developed by Bangladesh Jute Research Institute,  Bangladesh Method of development/origin Dhaka, BJRI Year of release 1915 Main characteristics Stem full green, stipule and  petiole green, leaves oblong broad, fruit cylindrical dehiscent, seeds bluish green,  Field duration 110 days. Planting season and time Mid – April to  Mid – May Harvesting time/Days […]

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