BSMRAU, Gazipur, Bangladesh is also responsible for doing agril. research besides of academic activities

BU capsicum 1

Capsicum Variety: BU capsicum 1 Main Features of the Variety Developed by Bangabhundu Sheikh Mujibur Rahaman Agricultural University, Gazipur, Bangladesh Method of development/origin – Year of release 2016 Main characteristics Long fruit and high yielding Planting season and time – Days to maturity – Yield(t/ha) – Quality of the product High    

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BU lau 1

Bottle Gourd Variety: BU lau 1 Main Features of the Variety Developed by Bangabhundu Sheikh Mujibur Rahaman Agricultural University, Gazipur, Bangladesh Method of development/origin – Year of release 2016 Main characteristics Early fruiting and less vegetative growth Planting season and time – Days to maturity – Yield(t/ha) – Quality of the product High    

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BU hybrid lau 1

Bottle Gourd Variety: BU hybrid lau 1 Main Features of the Variety Developed by Bangabhundu Sheikh Mujibur Rahaman Agricultural University, Gazipur, Bangladesh Method of development/origin – Year of release 2016 Main characteristics Early fruiting low male female ratio Planting season and time – Days to maturity – Yield(t/ha) – Quality of the product High  

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BU soybean 1

Soybean Variety: BU soybean 1 Main Features of the Variety Developed by Bangabhundu Sheikh Mujibur Rahaman Agricultural University, Gazipur, Bangladesh Method of development/origin – Year of release 2014 Main characteristics Early high yielding, high protein content Planting season and time – Days to maturity – Yield(t/ha) – Quality of the product High  

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BU kalijira1

Black Cumin Variety: BU kalijira1 Main Features of the Variety Developed by Bangabhundu Sheikh Mujibur Rahaman Agricultural University, Gazipur, Bangladesh Method of development/origin – Year of release 2014 Main characteristics Early high yielding, high oil content and good herbal value Planting season and time – Days to maturity – Yield(t/ha) – Quality of the product High    

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BU fulkopi 1

Cauliflower Variety: BU fulkopi 1 Main Features of the Variety Developed by Bangabhundu Sheikh Mujibur Rahaman Agricultural University, Gazipur, Bangladesh Method of development/origin – Year of release 2014 Main characteristics Early high yielding, can produce seed in Bangladesh Planting season and time – Days to maturity – Yield(t/ha) – Quality of the product High  

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BU papaya 1

Papaya Variety: BU papaya 1           Main Features of the Variety Developed by Bangabhundu Sheikh Mujibur Rahaman Agricultural University, Gazipur, Bangladesh Method of development/origin – Year of release 2012 Main characteristics High yielding, gynodioecious, produce 98% female plant Planting season and time – Days to maturity – Yield(t/ha) – Quality of the product High  

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BU carrot 1

Variety: BU carrot 1 Main Features of the Variety Developed by Bangabhundu Sheikh Mujibur Rahaman Agricultural University, Gazipur, Bangladesh Method of development/origin – Year of release 2011 Main characteristics High yielding, high carotene, can produce seed in Bangladesh climate Planting season and time – Days to maturity – Yield(t/ha) – Quality of the product High  

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BU melon 1(IPSA melon)

Melon Variety: BU melon 1(IPSA melon) Main Features of the Variety Developed by Bangabhundu Sheikh Mujibur Rahaman Agricultural University, Gazipur, Bangladesh Method of development/origin Crossed Year of release 2001 Main characteristics Crack less fruit, sweet Planting season and time September –October and February-March Days to maturity 80-120 Yield(t/ha) 20-25 t/ha Quality of the product High  

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BU borboti 1

Variety: BU borboti 1 Main Features of the Variety Developed by Bangabhundu Sheikh Mujibur Rahaman Agricultural University, Gazipur, Bangladesh Method of development/origin – Year of release 2001 Main characteristics High yielding and year round Planting season and time – Days to maturity – Yield(t/ha) – Quality of the product High  

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