BSMRAU, Gazipur, Bangladesh is also responsible for doing agril. research besides of academic activities

BU mug 2

Mungbean Variety: BU mug 2 Main Features of the Variety Developed by Bangabhundu Sheikh Mujibur Rahaman Agricultural University, Gazipur, Bangladesh Method of development/origin Line VC 6370(30-65) collected from AVRDC, Taiwan Year of release 2001 Main characteristics Short stature, short growth duration; synchronous maturity; deep green leaf and seed, bolder size (50-55mg); resistance to yellow mosaic virus and leaf spot disease. […]

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BU mug 1

Mungbean Variety: BU mug 1 Main Features of the Variety Developed by Bangabhundu Sheikh Mujibur Rahaman Agricultural University, Gazipur, Bangladesh Method of development/origin Line VC 6372(45-8-1) collected from AVRDC, Taiwan Year of release 2000 Main characteristics Short stature, short growth duration; synchronous maturity; deep green leaf and seed, bolder size(50-55mg); resistance to yellow mosaic virus and leaf spot disease. Planting […]

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BU dhan 1

Rice Variety: BU dhan 1 Main Features of the Variety Developed by Bangabhundu Sheikh Mujibur Rahaman Agricultural University, Gazipur, Bangladesh Method of development/origin Crossing between KK8 and Badshabhug (Local Aman) Year of release 2008 Main characteristics High grain yielding, Larger grain size(27.7gm/1000seed), longer grain(7.1mm), high amylase content(27.5%). Low requirement fertilizer and water, moderately resistant to insects and diseases. Planting season […]

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