FTIP-BAU Jamrul-2(Apple)

Jamrul Variety:  FTIP-BAU Jamrul-2(Apple)

Main Features of the Variety

 

Developed by Bangladesh Agricultural University, Mymensingh,  Bangladesh
Method of development/origin Selected from exotic germplasm
Year of release 2006
Main characteristics Weight of fruit is 20-40g, TSS is 10-15%, It is look like red delicious apple, bears fruits two times in a year, 2-10 fruits in each brunch. Three times more yield than indigenous variety. It is suitable for ½ drum cultivation.
Days to maturity April to May
Yield(t/ha) 30-40
Resistance/tolerance Tolerant to insect and diseases

 

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