FTIP-BAU lebu-3(semi seedless)

Lemon Variety:  FTIP-BAU lebu-3(semi seedless)

Main Features of the Variety


Developed by Bangladesh Agricultural University, Mymenshing,  Bangladesh
Method of development/origin Locally collected germplasm
Year of release 2007
Main characteristics Regular bearing, fruit is elongate and seedless, weight of fruit is 50-130 g. Thickness of skin is 0.50 cm, weight of edible portion of the fruit is 31 g and non-edible portion is 55 g. Average number of seeds in each fruit is 6.
Planting season and time June-September
Days to maturity 3-4 months after fruit set
Yield(t/ha) 20-30



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