Habiganj Boro II (Tupaboro)

Variety: Habiganj Boro II (Tupaboro)

Main Features of the Variety

Developed by
Method of development/origin Selected from local collection
Year of release 1942
Main characteristics It is a boro rice variety. The mature spikelet is straw colored and has a short awn. Kernel is medium coarse, white, elongates and emits aroma on cooking.
Planting season and time November -January.
Harvesting time/das to maturity  
Resistance/tolerance

 

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