Sonali Sarisha
Mustard Variety-Sonali Sarisha
Main Features of the Variety
| Developed by | Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh |
| Method of development/origin | Developed by selection through land races |
| Year of release | 1979 |
| Main characteristics | Plant height 90-100 cm, number of primary branch 4-6, pods/plant 90-120, four chambered pod, seed/pod 35-45, seed color bright yellow, round, 1000 seed weight 3.5-4.5g, stem and root stout , so don’t lodge. |
| Planting season and time | Rabi season, Mid October to Mid November |
| Harvesting time/ripening time | 90-100days |
| Yield | 1.8-2.0t/ha |
| Resistance/tolerance | Moderately waterlog tolerant.
|
| Quality of the product | Oil content in seed 44-45% |