Jute Variety: D-154

Main Features of the Variety

Developed byBangladesh Jute Research Institute,  Bangladesh
Method of development/originDhaka
Year of release 1919
Main characteristics Stem green, light coppery red ting on the old portion of branches, stipule tip light red, petiole with red tinge, leaves green ovate, and seeds chocolate brown. Field duration: 120 (for fiber)
Planting season and timeLast of   March to   April
Harvesting time/Days to maturity120
Yield(t/ha)Fiber yield 1850 kg/ha
Resistance/toleranceTolerant to disease and insect


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