BARI Safeda-2







Main Features of the Variety


Developed byBangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh
Method of development/originLocal
Year of release 2003
Main characteristics High fruit yielding variety, bears fruit twice in a year, fruit round, medium size, flat in shape (70g), edible portion 81%, sweet(18-19% TSS), flesh of ripe fruit reddish-brown. Generally this variety grown in mid region of Bangladesh such as Dhaka, Tangil, Gazipur and Norshindi  but another part of Bangladesh this variety also cultivate.
Planting season and timeJune-September
Transplanting time Mid December to Mid April. But some fruit there in another time of year.
Yield20-22 t/ha


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