Proso millet
Proso millet Scientific name: Panicum miliaceum Taxonomic Position According to Cronquist (1988) Kingdom Plantae Division Magnoliophyta Class Liliopsida Order Poales Family Poaceae Genus Panicum Species P. miliaceum
Read moreAuthor: Md. Abdul Baset Mia
Binadhan 21
Variety: Binadhan-21 Main Features of the Variety Developed by Bangladesh Institute of Nuclear Agriculture (BINA), Mymensingh, Bangladesh. Origin – Main characteristics Dwarf type variety having the plant height 94-96cm. Crop duration 100-105 days, 1000 grain weight around 21.3 g. Cultivated in aus season. Year of release 2017 Days to maturity 125-130 days Yield 4.5 ton/ha Quality of the product […]
Read moreBinadhan-21
Variety: Binadhan-21 Main Features of the Variety Developed by Bangladesh Institute of Nuclear Agriculture (BINA), Mymensingh, Bangladesh. Origin – Main characteristics Dwarf type variety having the plant height 94-96cm. Crop duration 100-105 days, 1000 grain weight around 21.3 g. Cultivated in aus season. Year of release 2017 Days to maturity 125-130 days Yield 4.5 ton/ha Quality of the product […]
Read moreAnatomy of Chilli
Chilli Scientific name:Capsicum annuum L. Family: Solanaceae Anatomy of Stem
Read moreBU Lalshak 1
Variety: BU Lalshak 1 Main Features of the Variety • Plant type short and bushy • More pigment in upper side of leaf than lower side • Whole plant can use for cooking • Short duration
Read moreBU Baromashi Seem 1
Variety : BU Baromashi Seem 1 Main Features of the variety • Day neutral, photo insensitive • Short duration • Pod green, flat, 8-10 cm long, 2.3-3.0 cm wide • Individual pod weight 6.5-8.0g • Flower white • Pods per plant 400-550 • Seeds per pod 4-5 • Pods are soft and tasty • Variety can cultivate all over […]
Read moreDurum Wheat
Durum Wheat Scientific name: Triticum durum Desf. Taxonomic Position According to Cronquist (1988) Kingdom Plantae Division Magnoliophyta Class Liliopsida Subclass Commelinidae Order Cyperales Family Poaceae Genus Triticum Species T. durum It is also known as pasta wheat or macaroni wheat. It is a tetraploid species of wheat, the second most cultivated […]
Read moreOat
Oat Scientific name: Avena sativa Taxonomic Position According to Cronquist (1988) Kingdom Plantae Division Magnoliophyta Class Liliopsida Subclass Commelinids Order Cyperales Family Poaceae Genus Avena Species A. sativa
Read moreTriticale
Triticale Triticale was developed by the cross between durum wheat (Triticum turgidum L.) and rye grass (Secale cereale L.). It is a man made new crop which is a mixture of two genus. first bred in laboratories during the late 19th century in Scotland and Germany. Commercially available triticale is almost always a second-generation hybrid, i.e., a cross between two kinds of […]
Read moreBlack gram
Black gram Scientific name: Vigna mungo L. Anatomical Features
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