BARI Ada-2






Main Features of the Variety


Developed bySpices Research Center, Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh
Method of development/originBangladesh
Year of release 2017
Main characteristics Average plant height 90.49-88.40 cm, no. of leaves/ plant 502.84-495. Average no. of tillers/ plant 30.84-29, average wt. of primary rhizome/plant 69.90-66.50g. Average wt. of secondary rhizome/plant 556.54-550.20g. Average dry matter 28.24% and disease severity 9.66 %.


Crop duration300-315days
Yield37.99 t/ha


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