Main Features of the Variety


Developed byBangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh
Method of development/originCollection germplasm from Holland (Inheritance: BM 77-2102× AR 80-031-20) and evaluate in Bangladesh environment, At last this variety developed.
Year of release 2011
Main characteristics Stem green color and medium height and average stem presence 4/5. Stem hard and partial lodging, leaf medium and deep green. Potato oval  to tall shape, color yellow and skin smooth,  flesh of potato light yellow, eye shallow, sprout initiation in 50-55days in general temperature, few anthocyanin  presence in sprout.
Harvesting time/Days to maturity90-95 days
Yield25-35 t/ha
Quality of the productDry matter in potato 19.47 ±1%, This variety is suitable for processing.


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