BARI ALU -36
POTATO VARIETY: BARI ALU -36
Main Features of the Variety
| Developed by | Bangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh |
| Method of development/origin | Developed in Bangladesh from inheritance patronese×TPS 67 and evaluate in Bangladesh environment, At last this variety developed. |
| Year of release | 2012 |
| Main characteristics | Plant medium height and average number of stem 4/5 , stem green , anthocyanin spread larger, leaf very few and wave like, anthocyanin being there on middle vain of leaf. Potato oval to tall shape and medium size, color red, eye shallow, sprout initiation in 50-60 days in general temperature. Sprout small, semi –round, light hairy on base, very few anthocyanin presence and hair absent in tip. |
| Harvesting time | 90-95 days |
| Yield | 30-40t/ha |
| Quality of the product | Dry matter in potato 19.68 ±1%, suitable for processing and edible. |