Main Features of the Variety


Developed byBangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh
Method of development/originCollected from Germany Lora variety (inheritance 52.83.2×orin) and evaluate in Bangladesh environment, At last this variety developed.
Year of release 2012
Main characteristics Plant medium height and average number of stem 4/5, stem green, anthocynine spread lower, leaf medium wave like, no anthocynine presence  on middle vain of leaf. Potato long-oval shape and large size, color  light brown and skin smooth ,flesh of potato light cream,   eye  shallow, sprout initiation in 50-55 days in general temperature.  Sprout medium semi-round shape and very little anthocynine presence and light hairy on base and tip small.
Harvesting time/days to maturity90-95 days
Quality of the productDry matter in potato 20.05  ±1%, suitable for processing and edible.


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