Main Features of the Variety


Developed byBangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh
Method of development/originCollection from Scotland(inheritance: G.4324×Maris piper)
Year of release 1993
Main characteristics Tuber: whitish, round oblong, medium size, light yellow color, light yellow flesh, skin smooth, shallow eye, plant slight bushy no of stem more and light green, leaf medium, almost round and light green. Sprout initiation time 3 month more, for this reason  this variety store in general temperature up to 5-6 month, at first sprouting  round shape, later it will taller, bronze  red violet,  slight green on the base and slight hairy. This variety has long time storage capability.
Planting season and timeRabi and November.
Yield25-30 t/ha
Resistance/toleranceVirus tolerant.


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