BARI BEGUN -6(ISHURDI LOCAL)

BRINJAL VARIETY: BARI BEGUN -6(ISHURDI LOCAL)

 

 

 

 

 

Main Features of the Variety

 

Developed byBangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh
Method of development/originLocal germplasm
Year of release 2006
Main characteristics Plant medium bushy, light green oval shape fruit,   fruit/plant15-17, 8-9cm tall and 7-8cm radium, each fruit weight 225-250g,

This variety is cultivated well in all type of soil and weather of Bangladesh.

Planting season and time In winter  September to November, in summer February-April
Harvesting time  March to April, 90-100 days after seedling first fruit harvest and harvest up to 150-170days.
Yield45-50 t/ha in winter, 25t/ha in summer
Resistance/toleranceWilt disease, nematode disease, Jassid and stem borer disease tolerant.
Quality of the productHigh antioxidant

 

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