BARI Karola-1

BITTER GOURD VARIETY: BARI Karola-1

Main Features of the Variety

Developed by	Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh
Method of development/origin	Local
Year of release	2006
Main characteristics	Deep green fruit color, average fruit weight 100g number of fruits per plant 30-35, fruit length 17-18cm and breadth 4-5cm.
Planting season and time	Summer(kharif): February-May
Harvesting time	First fruit harvest after 55-60 days sowing.
Yield	24-27 t/ha
Resistance/tolerance	Tolerant to downy and powdery mildew
Quality of the product