BARI Nashpati -1

VARIETY: BARI Nashpati -1

Main Features of the Variety

Developed by	Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh
Method of development/origin	Selected from local germplasm
Year of release	2003
Main characteristics	Regular fruit bearing high yielding variety, plant straight and slight bushy, fruit medium size(132g), length of fruit 8.4 cm and breadth 5.63 cm, brown, crispy and tasty, flesh whitish, brix 10%. Fruits/plant 60-70, Flower initiation in March -April. This variety is suitable for cultivation in, Chittagong and Chittagong Hill Tract of Bangladesh.
Planting season and time	June-September
Harvesting time	July- August
Yield	6-7 t/ha