BARI Payara -1
GUAVA VARIETY: BARI Payara -1
Main Features of the Variety
| Developed by | Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh |
| Year of release | 2003 |
| Main characteristics | Flesh red, fruit size 6.75×7.10cm, average fruit weight 179g and TSS 8%, skin of fruit smooth, ripe fruit color yellow, gree, flesh red, seed medium. |
| Yield | 80-110 fruit set in 4-/5 years old plant |