BARI Sarisa-10

MUSTARD VARIETY: BARI Sarisa-10

Main Features of the Variety

Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh
Method of development/origin Local and exotic germplasm
Year of release 2000

 

Main characteristics This is rai sarisha, plant height 90-100 cm, 4-6 primary branches are present in each plant, secondary branches are present, leaf light green in color and smooth, leaf with petiole and rough, number of  siliqua /plant 100-120, seed/siliqua 12-15, seed color pink, 1000 seed weight 2-3 g, after harvest aman it is also cultivated as late variety.
Planting season and time Rabi season, Mid October to Mid November
Yield 1.25-1.45t/ha
Resistance/tolerance Drought and moderately saline tolerant.
Quality of the product Oil content of seed 42-43%

 

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