BARI  Strawberry-2


Main Features of the Variety


Developed byHorticulture Research Center, Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh
Method of development/origin
Year of release 2015
Main characteristics Number of fruits per plant is 36.88 (avg.). Single fruit weight is 20.10 g. It  is high yielder (741.36 g/plant). Fruit is wedged shaped, highly uniform, larger in size, attractive dark red in colour, comparatively firmer in texture with excellent flavor. Ripe fruits are sour sweet in taste (TSS 10.5%) and contains vitamin C 76mg/100g


Planting season and time1st week of October,
Harvesting  timeJanuary to April
Yield14-18  t/ha

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