BARI SWEET POTAO-10

SWEET POTATO VARIETY: BARI SWEET POTAO-10

 

 

 

 

 

Main Features of the Variety

 

Developed by Bangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh
Method of development/origin Open pollination with BARI sweet Potato-7 and CIP-4400 74-2 at 2006 and developed Clone H- 8 and evaluate in different region of Bangladesh, and this line released name as BARI Sweet potato-10
Year of release 2013
Main characteristics Vine and leaf color green, leaf margin, petiole and stem light violet, tuber root parabola shape, skin deep brown, flesh yellowish, average weight of tuber  180-200g, crop duration 120-130 days. This variety is cultivated all region of  Bangladesh.
Yield 35-40t/ha
Resistance/tolerance Weevil attack lower
Quality of the product Dry matter 28.1%, Vitamin A 400  IU/100 g fresh weight

 

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