BARI SWEET POTATO-1(TRIPTI)

SWEET POTATO VARIETY: BARI SWEET POTATO-1(TRIPTI)

 

 

 

 

 

Main Features of the Variety

Developed by Bangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh
Method of development/origin Introduced from Philippine
Year of release 1985
Main characteristics Vine color violet and hairy, top of stem green, apical portion of leaves and vine are greenish, tuber skin white, flesh light yellow and soft. Root weight 200-250g, but sometime it could possible up to 1.5 kg, tuber parabola shape, and crop duration 135-140 days. This variety is cultivated throughout the Bangladesh.
Planting season and time Rabi, Mid October to Mid- November
Yield 40-50t/ha
Quality of the product  Dry Matter (%) 20, 450IU/100g flesh vitamin A

 

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