BARI SWEET POTATO-3(DOWLOTPURI)
SWEET POTATO VARIETY: BARI SWEET POTATO-3(DOWLOTPURI)
Main Features of the Variety
| Developed by | Bangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh |
| Method of development/origin | Selected from local germplasms |
| Year of release | 1988 |
| Main characteristics | Stem green, leaf erect and green, tuber and flesh color white, dry matter 30-33%, tuber tallish, average tuber weight 180-200g, crop duration 135-140days. |
| Planting season and time | Rabi, Mid October to Mid- November |
| Yield | 35-40 t/ha |
| Resistance/tolerance | Weevil resistance |
| Quality of the product | 7500 IU vitamin A /100 g fresh weight |
