BT -3

Tea Variety: BT-3

Main Features of the Variety


Developed byBangladesh  Tea  Research Institute,  Bangladesh
Method of development/originOld seed section  of Rajghat (Udnacherra) Tea Estate
Year of release 1975
Main characteristics Leaf size  medium,  light green, good spread, early flushing
Planting season and timePlanting season: Early monsoon
Field duration60 to 100 years of ages
Yield(t/ha)Leaf yield  3.43
Resistance/toleranceModerately tolerant to drought.
Quality of the productAbove average,  coloury, and  brisky liquor


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