BTS 4
Variety: BTS 4
Main Features of the Variety
Developed by | Bangladesh Tea Research Institute, Bangladesh |
Method of development/origin | Hybridization of B207/39×TV 19 |
Year of release | 2001 |
Main characteristics | Leaf size medium, semi dark green, quite glossy, semi – orthotropic, good spread and compact pickling table |
Planting season and time | Planting season: Early monsoon |
Field duration | 60 to 100 years of ages |
Yield(t/ha) | Leaf yield 3.89 |
Resistance/tolerance | Moderately tolerant to drought. |
Quality of the product | Above average, coloury liquor, useful body and strength |