BU mug 1

Mungbean Variety: BU mug 1

Main Features of the Variety

Developed byBangabhundu Sheikh Mujibur Rahaman Agricultural University, Gazipur, Bangladesh
Method of development/originLine VC 6372(45-8-1) collected from AVRDC, Taiwan
Year of release 2000
Main characteristics Short stature, short growth duration; synchronous maturity; deep green leaf and seed, bolder size(50-55mg); resistance to yellow mosaic virus and leaf spot disease.
Planting season and timeSuitable for Kharif- 2 season (first week of August to Second week of September). It can be cultivated in Kharif-1 season (last week of February-second week of March) in south western region and late Rabi season (last week of January to second week of February) in southern region.
Das to maturity40-50
Yield(Kg/ha)Seed yield 1400-1600
Resistance/toleranceResistance to yellow mosaic virus and leaf spot disease.


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