BU mug 3
Mungbean Variety: BU mug 3
Main Features of the Variety
| Developed by | Bangabhundu Sheikh Mujibur Rahaman Agricultural University, Gazipur, Bangladesh |
| Method of development/origin | Selected from conserved in the Germplasm Unit of the department of Agronomy, BSMRAU |
| Year of release | 2003 |
| Main characteristics | Quick growing long stature, extensive branching habit, short day plant, small deeded(30-35mg); disease and pest resistant; used as folder crop and ‘dal’ |
| Planting season and time | Suitable for kharif-1 season(within March ) |
| Das to maturity | 185-210 |
| Yield(Kg/ha) | Fodder: 15000-20000, Seed yield 1000-1500 |
| Resistance/tolerance | Resistance to disease and pest |