BU mug6
Variety: BU mug6
Main Features of the Variety
| Developed by | Department of Agronomy, BSMRAU |
| Main characteristics | Medium-size plant stature Profused branching Leaf and seeds are dark green Seeds are bold in size (70-80 g) Short duration (60-65 days) High yielding (2000-2300 kg ha-1) |
| Year of release | 2018 |
| Origin | Introduced from AVRDC in 1994 |
| Days to maturity | 60-65 days |
| Resistant/tolerant | Tolerant to yellow mosaic virus (YMV) disease |
| Yield | Maximum grain yield is about 2000-2300 kg ha-1 |
| Quality of the product | The seed contains higher protein |