BU soybean 2
Soybean Variety: BU soybean 2
Main Features of the Variety
| Developed by | Department of Agronomy, BSMRAU |
| Main characteristics | High protein content (56%). Lodging resistance. |
| Year of release | 2020 |
| Days to maturity | 90-100 days |
| Hundred seed weight | 22 g |
| Yield | 3.5-4.5 ton/ha |