Category: Beverage

Tea Variety: BT-3 Main Features of the Variety   Developed by Bangladesh  Tea  Research Institute,  Bangladesh Method of development/origin Old seed section  of Rajghat (Udnacherra) Tea Estate Year of release 1975 Main characteristics Leaf size  medium,  light green, good spread, early flushing Planting season and time Planting season: Early monsoon Field duration 60 to 100 years of ages Yield(t/ha) Leaf […]

Tea Variety: BT- 4 Main Features of the Variety Developed by Bangladesh  Tea  Research Institute,  Bangladesh Method of development/origin Old seed section  of Baraoora   Tea Estate Year of release 1981 Main characteristics Leaf size  smaller,  dark green, glossy, compact with a good  spread, Planting season and time Planting season: Early monsoon Field duration 60 to 100 years of ages Yield(t/ha) […]

Tea Variety: BT-5 Main Features of the Variety Developed by Bangladesh  Tea  Research Institute,  Bangladesh Method of development/origin Hybrid line of BT 1× TV 1 Year of release 1987 Main characteristics Leaf size  medium to large, semi   dark green, compact with an excellent spread, early flushing Planting season and time Planting season: Early monsoon Field duration 60 to 100 years […]

Tea Variety: BT-6 Main Features of the Variety Developed by Bangladesh  Tea  Research Institute,  Bangladesh Method of development/origin Hybrid line of BT 1× TV 1 Year of release 1987 Main characteristics Leaf size  small to medium,   light  green, compact Planting season and time Planting season: Early monsoon Field duration 60 to 100 years of ages Yield(t/ha) Leaf yield  2.92 Resistance/tolerance […]

Tea Variety: BT- 7 Main Features of the Variety   Developed by Bangladesh  Tea  Research Institute,  Bangladesh Origin Old seed section  of Rajghat (Burmacherra)  Tea Estate Year of release 1991 Main characteristics Leaf size   medium to large, semi dark green, compact bush with an excellent spread, early flushing. Planting season and time Planting season: Early monsoon Field duration 60 to […]

Tea Variety: BT- 8 Main Features of the Variety   Developed by Bangladesh  Tea  Research Institute,  Bangladesh Method of development/origin Old seed section  of Baraoorah  Tea Estate Year of release 1992 Main characteristics Leaf size  small to medium,   dark green,glossy Planting season and time Planting season: Early monsoon Field duration 60 to 100 years of ages Yield(t/ha) Leaf yield  3.32 […]

Tea Variety: BT- 9 Main Features of the Variety   Developed by Bangladesh  Tea  Research Institute,  Bangladesh Method of development/origin Old seed section  of Daragaon Tea Estate Year of release 1994 Main characteristics Leaf size  medium,  semi dark green, compact Planting season and time Planting season: Early monsoon Field duration 60 to 100 years of ages Yield(t/ha) Leaf yield  3.78 […]

Tea Variety: BT 10 Main Features of the Variety   Developed by Bangladesh  Tea  Research Institute,  Bangladesh Method of development/origin Old seed section  of Doloi Tea Estate Year of release 1995 Main characteristics Leaf size large and broad, light green, compact bush with a very good spread and thick shoots. Planting season and time Planting season: Early monsoon Field duration […]

Tea Variety: BT -11 Main Features of the Variety   Developed by Bangladesh  Tea  Research Institute,  Bangladesh Method of development/origin Hybrid lineof B 207/39 ×TV 1 Year of release 1999 Main characteristics Leaf size   medium, dark light green, orthotropic with a dense plucking table. Planting season and time Planting season: Early monsoon Field duration 60 to 100 years of ages […]

Tea Variety: BT-12 Main Features of the Variety   Developed by Bangladesh  Tea  Research Institute,  Bangladesh Origin Old seed section of Hatimara Tea Estate Year of release 2000 Main characteristics Leaf size   small to medium, dark green, glossy, compact bush. Planting season and time Planting season: Early monsoon Field duration 60 to 100 years of ages Yield(t/ha) Leaf yield  4.02 […]