BARI Lebu-1(Alasi lebu)

LEMON VARIETY: BARI Lebu-1(Alasi lebu) Main Features of the Variety Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin Locally collected Year of release 1996 Main characteristics High fruit yielding cardamom scented variety, produces fruits twice a year, fruits are large size (262g) and ellipsoid in shape, aromatic, number of fruit/plant 100-150, […]
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