Binadhan-19

Variety: Binadhan-19           Main Features of the Variety   Developed by Bangladesh Institute of Nuclear Agriculture (BINA), Mymensingh, Bangladesh Origin It was developed from NERIKA-10 through radiation Main characteristics It is a drought tolerant rice variety can grow both aus and aman season. Year of release 2017 Days to maturity 95-105 Yield It can produce maximum […]

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BRRI dhan 86

Rice Variety: BRRI dhan 86 Main Features of the Variety   Developed by Bangladesh Rice Research Institute (BRRI), Gazipur, Bangladesh Method of development/origin Anther culture Year of release 2017 Main characteristics High yielding variety, transplanted boro,  content of amylose is 25.0%   crop duration 140-142 days. Protein content is 10%. 1000 grain weight 23.23 Planting season and time Boro Harvesting time […]

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BRRI dhan 85

Rice Variety: BRRI dhan 85 Main Features of the Variety   Developed by Bangladesh Rice Research Institute (BRRI), Gazipur, Bangladesh Method of development/origin Hybridization Year of release 2017 Main characteristics High yielding variety, transplanted aus,  content of amylose is 25.2%   crop duration 106-110 days. Protein content is 8.3%. Planting season and time Aus Harvesting time June-August Yield 4-5 t/ha Resistance/tolerance […]

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BRRI dhan 84

Rice Variety: BRRI dhan 84 Main Features of the Variety   Developed by Bangladesh Rice Research Institute (BRRI), Gazipur, Bangladesh Method of development/origin Hybridization Year of release 2017 Main characteristics High yielding variety, boro,  content of amylose is 25.5%   crop duration 140-145 days. Protein content is 8.3%. Planting season and time Boro Harvesting time May-June Yield 6-6.5 t/ha Resistance/tolerance – […]

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BRRIdhan 83

Rice Variety: BRRI dhan 83 Main Features of the Variety   Developed by Bangladesh Rice Research Institute (BRRI), Gazipur, Bangladesh Method of development/origin Hybridization Year of release 2017 Main characteristics High yielding variety, broadcasting aus,  content of amylose is 26%  1000 grain weight 20.84 g, crop duration 100-105 days. Protein content is 7%. Planting season and time Broadcasting  aus Harvesting […]

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BRRI dhan 82

Rice Variety: BRRI dhan 82 Main Features of the Variety   Developed by Bangladesh Rice Research Institute (BRRI), Gazipur, Bangladesh Method of development/origin Hybridization Year of release 2017 Main characteristics High yielding variety, transplanting aus plant,  content of amylose is 28%  1000 grain weight 20.84 g, crop duration 100-105 days. Planting season and time Transplanting aus Harvesting time June-August Yield […]

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Habiganj Boro VI (Pusshusail)

Variety: Habiganj Boro VI (Pusshusail) Main Features of the Variety Developed by – Method of development/origin Selected from local collection Year of release 1949 Main characteristics It is a pureline selection from Gasmal group of the traditional boro rice. Grains are awnless, straw colored, bold with white kernels. Cooked rice is aromatic Planting season and time November -January. Harvesting time/das […]

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Habiganj Boro IV (Khoiaboro)

Variety: Habiganj Boro IV (Khoiaboro) Main Features of the Variety Developed by – Method of development/origin Selected from local collection Year of release 1944 Main characteristics It is a boro rice variety. It is an early maturing variety suitable for land, which need late transplanting but early harvest to avoid flood. Grains are awned having dark brown furrows on husk […]

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Habiganj Boro II (Tupaboro)

Variety: Habiganj Boro II (Tupaboro) Main Features of the Variety Developed by – Method of development/origin Selected from local collection Year of release 1942 Main characteristics It is a boro rice variety. The mature spikelet is straw colored and has a short awn. Kernel is medium coarse, white, elongates and emits aroma on cooking. Planting season and time November -January. […]

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Maliabhangar

Variety: Maliabhangar Main Features of the Variety Developed by – Method of development/origin Selected from local collection Year of release 1943 Main characteristics It is a broadcast aman variety. Medium duration variety suitable for 6-8 feet water depths. It flowers in October and mature in the month of November. Stem and leaf of the variety are deep purple in color. […]

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