FTIP-BAU Jamrul-1(Naspati)

Jamrul Variety:  FTIP-BAU Jamrul-1(Naspati)

Main Features of the Variety


Developed by Bangladesh Agricultural University, Mymenshing,  Bangladesh
Method of development/origin Selected from local germplasm
Year of release 2006
Main characteristics Two time fruiting/year, regular bearer, brix: 9-15%, weight 20-30g, edible portion 95-97% orange to red in color, weight of fruits per plant 20-30 kg
Planting season and time June-Sepember
Days to maturity April to May
Yield(t/ha) 20-35
Resistance/tolerance Tolerant to insect and diseases


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