FTIP-BAU Jolpai-1(Hoimonti)
Indian Olive Variety: FTIP-BAU Jolpai-1(Hoimonti)
Main Features of the Variety
Developed by | Bangladesh Agricultural University, Mymensingh, Bangladesh |
Method of development/origin | Local |
Year of release | 2006 |
Main characteristics | Dwarf and late variety, gives fruit within 2 years after planting. It is suitable for ½ drum/roof cultivation. Yield is 40-100t/ha. Three times more yield than indigenous variety. |
Planting season and time | June-September |
Days to maturity | March-April |
Yield(t/ha) | 14-18(40-80 ton in mature plant) |