FTIP-BAU Kagozi lebu-1
Lemon Variety: FTIP-BAU Kagozi lebu-1
Main Features of the Variety
| Developed by | Bangladesh Agricultural University, Mymenshingh, Bangladesh |
| Method of development/origin | Collected from local germplasm |
| Year of release | 2006 |
| Main characteristics | Weight of fruit is 80-120 g, 2-5 fruits contain in each branch,year round variety, gives fruit within a year after planting. Thickness of skin is 0.30 cm, edible portion of the fruit is 28%. Average number of seeds in each fruit is 25 |
| Planting season and time | June-September |
| Days to maturity | 3-4 months after fruit set |
| Yield(t/ha) | 15-30 |