FTIP-BAU Payara-1 (Misty)
Guava Variety: FTIP-BAU Payara-1 (Misty)
Main Features of the Variety
| Developed by | Bangladesh Agricultural University, Mymensingh, Bangladesh |
| Method of development/origin | Local |
| Year of release | 2006 |
| Main characteristics | Fruit shape: round, glossy and smooth surface, skin color: bright yellow when ripe, flesh color: whitish red, very attractive, flesh texture: soft, taste: very sweet, seed: very soft, fruits/plant: 627, yield/plant 9.87 kg, TSS is 11.67%,vitamin C: 87.3 mg/100g |
| Planting season and time | June to August |
| Yield(t/ha) | 25-45 |