Kalanya (T S-72)
MUSTARD VARIETY: Kalanya (T S-72)
Main Features of the Variety
| Developed by | Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh |
| Method of development/origin | Developed by cross between Kalayania and TS-72 |
| Year of release | 1979 |
| Main characteristics | Plant height 75-90 cm, 4-6 primary branch has present, number of pod /plant 120-150, two chamber are present in pod, seed/pod 15-20, seed color pinkish brown, leaf without pedicel and base part of stem is round by inflorescence, petiole tall as a result blooming flower is situated on the top, seed round, 1000 seed weight 2.5-3.0 g. |
| Planting season and time | Rabi season, Mid October to Mid November |
| Harvesting time | Ripening time 85-90 days |
| Yield | 1.45-1.65t/ha |
| Resistance/tolerance | Moderately waterlog tolerant. |
| Quality of the product | Oil contain in seed 40-42% |