Star fruit
Star fruit
Scientific name : Averrhoa carambola L.
Local name: ‘Kamranga’
Taxonomic Position According to Cronquist (1981)
Kingdom : Plantae
Division : Magnoliophyta
Class :Magnoliopsida
Subclass : Rosidae
Order : Oxalidales
Family : Oxalidaceae
Genus : Averrhoa
Species : A. carambola
Botanical Description
Habit: perennial tree
Root: tap root system
Stem: a small or medium-sized tree
Leaf: pinnately compound, alternate, imparipinnate
Inflorsence: Flower usually in the axillary
Flower: yellowish to purple, complete
Calyx: sepal 5 united at the base
Corolla: petal 5 united the base
Androecium: longer stamen
Gynoecium: carpel 5 united
Fruit: berry
Chromosome number: 2n=22, 24
Economic importance: edible rich in vitamin C
Table 1 Some popular Star fruit varieties are cultivated in Bangladesh
Serial Number | Name of varieties | Developed by | Origin | Year of release | Average yield |
1 | FTIP-BAU Kamranga-1 (Misti) | BAU | Local | 2006 | 10-15 t/ha |
2 | FTIP-BAU Kamranga-2 (Wheller) | BAU | Malaysia and Thailand | 2010 | 20-25 t/ha |
3 | FTIP-BAU Kamranga-3 (H. Alam) | BAU | Local selected variety | 2010 | – |
4 | BARI Kamranga-1 | BARI | Local | 2007 | 35 t/ha |
5 | BARI Kamranga-2 | BARI | Local | 1996 | 31-39 t/ha |