Tori -7

MUSTARD VARIETY: Tori -7

Main Features of the Variety

Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh
Method of development/origin Local
Year of release 1976
Main characteristics Plant short and height 60-70cm, primary branch 2-3, pods/plant 50-60, two chambered pod and 10-12 seed/pod. Blooming flower positions at upper on bud because of petiole of flower are long. Fruit or siliqua slight thick, seed round and pringle color and 1000 seed weight 2.6-2.7 g.
Planting season and time Rabi season, Mid October to Mid November
Harvesting time/ripening time 70-80 days
Yield 900-1000kg/ha
Resistance/tolerance Moderately waterlog tolerant.

Presently, this variety are attacked by disease and insect. So, discourage for cultivation of this variety.

Quality of the product Oil content in seed 38-41%

 

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