Dill

Dill

Scientific name: Anethum graveolens L.

Local name: Not known

 

 

 

 

 

Taxonomic Position According to Cronquist (1981)

Kingdom Plantae
Division Magnoliophyta
Class Magnoliopsida
Order Apiales
Family Apiaceae
Genus Anethum
Species A. graveolens

 

Economic Importance

It is widely used as spices in soup, sauces and other food preparation

 

Leave a Reply

Your email address will not be published. Required fields are marked *