Scientific name: Kaempferia galanga L.
Taxonomic Position According to Cronquist (1988)
Habit: Is almost stemless, small herbaceous plant with 10-15 cm height
Root: Fiberous root system
Stem: Modified into rhizome which is 5-6 cm long.
Leaves: large leaves, and basically looks much similar to other members of the family.
- It is used as spices
- Used as fish feed
- Is valued as a medicinal plants and also as an ornamental.
Akangi Variety Released by BARI
BARI Akangi-1 (View for detail information)