BU mug 5
Mungbean Variety: BU mug 5
Main Features of the Variety
| Developed by | Bangabhundu Sheikh Mujibur Rahaman Agricultural University, Gazipur, Bangladesh |
| Method of development/origin | – |
| Year of release | 2015 |
| Main characteristics | Extra short duration, high yielding |
| Planting season and time | Suitable for kharif-1 season(last week of March to first week of April) |
| Das to maturity | – |
| Yield(Kg/ha) | – |
| Resistance/tolerance | – |