BTS 3
Variety: BTS 3
Main Features of the Variety
| Developed by | Bangladesh Tea Research Institute, Bangladesh |
| Method of development/origin | Hybridization of BT1 ×TV 19 |
| Year of release | 2001 |
| Main characteristics | Leaf size medium to large, light green, semi – orthotropic, excellent spread with highly compact bush |
| Planting season and time | Planting season: Early monsoon |
| Field duration | 60 to 100 years of ages |
| Yield(t/ha) | Leaf yield 3.38 |
| Resistance/tolerance | Moderately tolerant to drought. |
| Quality of the product | Above average, coloury, bright, liquor, useful body and strength |
