BU lau 1
Bottle Gourd Variety: BU lau 1
Main Features of the Variety
| Developed by | Bangabhundu Sheikh Mujibur Rahaman Agricultural University, Gazipur, Bangladesh |
| Method of development/origin | – |
| Year of release | 2016 |
| Main characteristics | • Early fruiting (40-45 days) |
| Planting season and time | – |
| Days to maturity | – |
| Yield(t/ha) | – |
| Quality of the product | High |