Digital Herbarium of Crop Plants
Establishment of Digital Herbarium and Herbal museum for Crop plant by Department of Crop Botany, BSMRAU
The Crop variety developed by the Bangladesh Agricultural Research Institute, the biggest agril research institute in Bangladesh.
POTATO VARIETY: BARI Alu-53 Main Features of the Variety Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Year of release 2014 Main characteristics Tall plant with intermediate type of stem. Growth habit semi-erect. Stem green with strong extension of anthocyanine coloration on the base of the stem. Medium size of green leaf with medium anthocyanine coloration of […]
Read morePOTATO VARIETY: BARI Alu-52 Main Features of the Variety Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Year of release 2014 Main characteristics Medium plant height with intermediate type of stem. Semi-erect green stem with medium extension of anthocyanine coloration on the base of the stem. Medium size of leaf with very weak anthocyanine coloration of mid […]
Read morePOTATO VARIETY: BARI Alu-51 Main Features of the Variety Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Year of release 2014 Main characteristics Medium plant height with intermediate type of stem. Semi-erect green stem with very strong extension of anthocyanine coloration on the base of the stem. Medium size of leaf with very strong anthocyanine coloration of […]
Read morePOTATO VARIETY: BARI Alu-50 Main Features of the Variety Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Year of release 2014 Main characteristics Medium plant height with intermediate type of stem. Semi-erect green stem with very strong extension of anthocyanine coloration on the base of the stem. Medium size of leaf with very strong anthocyanine coloration of mid […]
Read morePOTATO VARIETY: BARI Alu-49 Main Features of the Variety Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Year of release 2014 Main characteristics Medium plant height with intermediate type of stem. Semi-erect green stem with medium extension of anthocyanine coloration on the base of the stem. Medium size of leaf with very weak anthocyanine coloration of mid rib. […]
Read morePOTATO VARIETY: BARI Alu-48 Main Features of the Variety Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Year of release 2014 Main characteristics Medium plant height with intermediate type of stem. Semi-erect green stem with medium extension of anthocyanine coloration on the base of the stem. Medium size of leaf with very weak anthocyanine coloration of mid rib. […]
Read morePOTATO VARIETY: BARI Alu -47 Main Features of the Variety Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin Collected from International potato research centre, Lima, Peru LB-7 variety (inheritance solar× PO120) and evaluate in Bangladesh environment, At last this variety developed. Year of release 2013 Main characteristics Plant slight tall height and average number of […]
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SAFFLOWER VARIETY: BARI Saf-1 Main Features of the Variety Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin Developed by selection from land races Year of release 1999 Main characteristics Plants are spiny, husk of seeds are thick, drought tolerant, oil content in seed is 37-38% Yield 1.10-1.20 (t/ha); crop duration is […]
Read moreVARIETY: BARI Masur-7 Main Features of the Variety Developed by Bangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh Method of development/origin F-3 population was examined in soil and environment of Bangladesh , this hybridization line X955-16(4) which were collect from ICARDA . Line was select on the basis of yield, disease tolerant, early ripening etc Main characteristics This variety is cultivated […]
Read moreVARIETY: BARI Masur-8 Main Features of the Variety Developed by Bangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh Method of development/origin – Main characteristics Plant height 50-55 cm, seed size larger, seed color reddish brown, thousand seed weight 22-23 gram. Crop duration is 115-120 days. Yield 2.2-2.3 t/ha
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